Ethiopian coffee culture | Walia Market & Cafe
Where coffee began
Ethiopia isn't just famous for coffee — it's where coffee was born. The tradition here is thousands of years old.
The ceremony, step by step
Beans are roasted, ground, and brewed fresh in a clay jebena. Coffee is served in three rounds — each one meaningful.
Ethiopian green coffee at Walia
We carry specialty Ethiopian green beans for home roasters. Rare, sourced with care, and unlike anything at a grocery store.